It's that time again for all you'thusiast to come and join the BTS at our annual lectures and dinner. Please email me to book your place or see the BTS e-store.
Venue: Aztec Hotel and Spa, Aztec West, Almondsbury, Bristol
Cotswold Suite
Date: 26th February 2011
Ticket price BTS Members (per person): Lecture and Dinner £40.00 (+ paypal admin charge of £2.00)
Lectures only £20.00 (+ paypal admin charge of £2.00)
Ticket price Non members (per person): Lecture and Dinner £45.00
Lectures only £25.00 (+ paypal admin charge of £2.00)
Time: 11.00 - 11.30am for registration
Lectures to start: 12 Noon
Lectures to finish: 5.30 pm approx
Dining room Bar: till dinner starts
Dinner to start: 6.30 pm Approx
Lecturers: All times approx and subject to change and overruns
12.00 noon : Opening introduction ice breaker - Peter Kirk
12.15pm: Martin Nicholas
1.15pm: Richard Gallon
2.00pm: Mark Pennell
2.45pm: Coffee, Tea and Biscuits
Special Guests:
3.15pm: Jan Beccalonni - British Natural History Museum
4.15pm: J M Verdez
5.30pm: Lectures finish.
Times and lectures are subject to change.
Dinner at 6.30pm until late (or until you drop).
In the evening we shall be having a sit down hot fork buffet, if you would like to stay for the dinner, of which I am sure you will, there may well be a few surprises in store.
After Dinner Talk - Andrew M Smith
Kim
Venue: Aztec Hotel and Spa, Aztec West, Almondsbury, Bristol
Cotswold Suite
Date: 26th February 2011
Ticket price BTS Members (per person): Lecture and Dinner £40.00 (+ paypal admin charge of £2.00)
Lectures only £20.00 (+ paypal admin charge of £2.00)
Ticket price Non members (per person): Lecture and Dinner £45.00
Lectures only £25.00 (+ paypal admin charge of £2.00)
Time: 11.00 - 11.30am for registration
Lectures to start: 12 Noon
Lectures to finish: 5.30 pm approx
Dining room Bar: till dinner starts
Dinner to start: 6.30 pm Approx
Lecturers: All times approx and subject to change and overruns
12.00 noon : Opening introduction ice breaker - Peter Kirk
12.15pm: Martin Nicholas
1.15pm: Richard Gallon
2.00pm: Mark Pennell
2.45pm: Coffee, Tea and Biscuits
Special Guests:
3.15pm: Jan Beccalonni - British Natural History Museum
4.15pm: J M Verdez
5.30pm: Lectures finish.
Times and lectures are subject to change.
Dinner at 6.30pm until late (or until you drop).
In the evening we shall be having a sit down hot fork buffet, if you would like to stay for the dinner, of which I am sure you will, there may well be a few surprises in store.
After Dinner Talk - Andrew M Smith
Kim